Chocolate Chip Cookies


2 1/4 cups of flour (add more if the the dough looks like it needs it.)

1 teaspoon baking soda

1 teaspoon salt

1 cup of butter, softened. (2 sticks)

3/4 cup granulated sugar

3/4 packed brown sugar

1 teaspoon vanilla extract

2 eggs

2 cups of semi sweat Chocolate chips


1. Preheat oven to 375

2. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy.

3. Add in flour, then add in baking soda and then add the salt. Mix well after each addition.

4. Add eggs, one at a time, beating well after each one.

5 Stir in chocolate chips.

6. Place little balls on a cookie sheet. Bake for 9 to 11 minutes or until they golden brown. Cool the cookies on a cookie rack after baking.

Hersheys 1

We use Nestle’s Chocolate Chips.



Posted on December 9, 2013, in Recipes That I Shall Create. Bookmark the permalink. Leave a comment.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: